AM Northwest KATU TV- cooking segment / Stuffed Artichoke Hearts

Aren’t we always looking for the perfect, easy to make appetizer for the summer festivities?

I got you covered!

Here is a great recipe for artichoke hearts that are soft in the inside and crunchy in the outside, very flaverful even in room temperature!

Check out the

Cooking Segment

Recipe

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Watch me make this recipe on TV